While proudly South African, Nando’s is an international flame-grilling, PERi-PERi chicken restaurant group. We offer a twist of Afro-Portuguese with an upmarket and comfortable dining experience. The first Nando’s was opened in 1987 in Johannesburg, South Africa, by two friends, Robert Brozin and Fernando Duarte. Nando’s authentic PERi-PERi has captivated its customers all over the world, making it the largest South African restaurant group to expand internationally.
At Nando’s, we believe that business can and should be a force for good in the world. Our South African roots have shown us the positive difference that a business can make in a society, and we want to continue firing up that influence. Our desire to change lives is a collective effort, and in partnering with Global Citizen we hope to create a lasting impact on the issues that affect this great nation and continent.
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