Myth or Fact: What Really Drives Food Prices?

Food feels more expensive everywhere. Test what you know about why and discover what could actually bring costs down.

What to know:

• A healthy diet now costs about 25% more than five years ago and billions of people still can’t afford one.
• Food prices aren’t driven by one thing. Production, transport, storage, policy, trade, climate shocks and incomes all matter.
• Take the quiz to uncover the latest on global hunger and how investing from farms to markets can make food more affordable.